Enjoy a three course meal prepared by the Verrill Farm culinary team with a menu inspired by ingredients harvested directly from our fields. In addition to delicious appetizers, salads, entrees and desserts, this event will feature live music from Jeremy Silver and a wine & beer cash bar.
Capacity is limited for these events and reservations are required. These events have been very popular in the past and we do expect to sell out.
CANCELLATION POLICY: We would be happy to refund your tickets up to one week prior to the event if your plans were to change. All cancellations within one week of the event are non refundable.
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